After saying that, she ignored the pleas in the livestream and directly started to remove the blood from the rabbit’s head.
After that, she started the fire. Dried chili, spices, and various braised herbs were boiled into a fragrant spicy gravy.
When the smell came out, how could the audience remember if the rabbit was cute? They just wanted to eat this fragrant braised dish quickly!
[It’s here! The host’s braised food!]
[This smell is really fragrant. I’m almost drooling just by smelling it.]
[It’s indeed quite similar, but it feels a little different from what the host’s family sold previously. It’s a little choking. Is it because they added more chili?]
“Spicy rabbit head, it must be spicy! Of course, I have to add more chili to make it taste good.” Su Yayan placed the entire plate of rabbit’s head into the brine and soaked it. Many viewers could not help but drool.
At this moment, the Longan Porridge was almost done cooking. There was a thick layer of rice paste on the surface. Su Yayan placed the meat pie that she had prepared earlier on it and steamed it while cooking the porridge.
After doing this, the first pot of Chinese edible frogs was almost pickled. It was washed with clean water to wash away the blood and impurities on the surface.
Then, she picked up the pot of hot oil, added ginger, chili, and sauce, and stir-fried the chicken. When the fragrance came out, she poured some fine wine along the side of the pot.
As soon as the wine fell into the pot, it immediately mixed with the sauce that exploded with fragrance. With a whoosh, a fresh fragrance rushed out, causing the audience who had secretly decided not to eat this dish to waver crazily.
[This smell, I … I suddenly feel I want and can … ]
[Hand: You can’t.]
[Brain: You can’t.]
[Mouth: You can!]
Before the dishes were finished, someone had already started to smell really good.
Unfortunately, Su Yayan had no time to bother with them.
On the Chinese edible frog’s side, it was almost done. Su Yayan quickly started another pot and chopped up the potato slices, onion slices, and asparagus shreds that she liked to eat. She stir-fried them with the garlic slices for a moment.
After frying it, she poured it into the pot of Chinese edible frogs. After stir-frying it up and down a few times, she mixed the meat and vegetables together and turned off the heat.
In an instant, a large pot of fragrant dried pot Chinese edible frog was placed under everyone’s noses. The strong fragrance mixed with the rolling white smoke entered everyone’s noses, making them salivate.
[I can’t help it! If I die, so be it. I’ll eat first. Make yourselves at home!]
Some people who were still hesitating over the appearance of the Chinese edible frog finally could not hold back under the assault of the fragrance. They reached out their sinful claws at the pot of demonic fruits.
As a result, the entrance… could not be stopped.
The Chinese edible frog’s meat was fresh, fragrant, and spicy. It did not have the bitter taste that he had expected at all. It was extremely fresh!
[Boohoo, I was wrong. I shouldn’t have doubted the host’s choice. This thing is ugly, but the meat is really tender. It tastes tender, fragrant, and spicy. The more I eat it, the more addicted I become.]
[Damn! Who would have thought that something so ugly would be so delicious! I announce that from today onwards, this dish will be my favorite. All boiled fish and crayfish have to stand aside!]
[The people who flooded the screen are too much! A big pot of food can’t even stop your mouth. They were eaten by you and you still despise them for being ugly. Is there any justice in this world?]
[Chinese edible frog: What happened to the ugly rejection? What happened to not eating me? The mouths of the customers are all lies. They’re all pigs. It’s too difficult for me!]
